The Jika International Hotel in Melbourne is the perfect venue for your upcoming Christmas work party. Private function rooms available to cater for all group sizes....along with our Viva restaurant (pictured left). So if your looking for a Christmas party venue in Melbourne - look no further!

Click here to Download our Christmas Party Group Menu 2008

ENTRÉE

Gnocchi Gorgonzola

Potato dumplings in a cream of gorgonzola cheese, spring onion, white wine with shavings of parmesan

Garlic or Chilli Prawns

Prawn cutlets cooked in a creamy garlic sauce with a touch of brandy served in a bed of Jasmine rice OR with napoli chili sauce

Warm Chicken Salad

Fillets of chicken marinated in honey, garlic, soy and chilli served on a bed of greens

Bruschetta Dory Fillets

Two fillets of dory grilled topped with lemon butter sauce and roasted almonds, served on a top of roasted basil pesto bread

Cold Calamari Salad

Pineapple cut calamari, grilled and marinated, with bean shots, alfalfa, cherry tomatoes, spanish onion, mix lettuce in a light balsamic dressing.

Porchini Mushroom & Pumpkin Risotto

A delicious rice dish cooked in a tasty veggie stock with mascarpone cheese

Shrimps and Cantaloupe Cocktail

Served ontop of an Asian mix of leaves accompanied by our special lime mayonnaise sauce

Stuffed Mushrooms Cups

Mushrooms cups filled with fresh tomato, spanish onion fetta cheese and sliced calamatta olives topped with fresh shaved parmesan cheese

MAIN COURSE

Christmas Trilogy

Oven roasted breast of turkey, honey ham and leg of pork, served with roast potatoes and garden vegetables and cranberry sauce

Vegetarian Filo Parcel

Stir fry vegetables tossed with mozzarella, wrapped on filo pastry, oven baked and served with a greek salad and salsa

Tuna Steak

Grilled tuna steak with mash potato, rocket, topped with garlic aioli dressing

Mediterranean Stuffed Chicken Breast

Skinless chicken breast stuffed with olives and sun dried tomatoes, pumpkin, mushroom and ricotta cheese, oven baked served with salad and basil pesto

Atlantic Salmon

Grilled salmon fillets served on potato mash, sautaed baby spinach and tomato salsa

Cajun Lamb Cutlets

Crumbed lamb cutlets, lightly grilled on a roasted beetroot radicho, rocket and prosciutto salad with minted yogurt

Porterhouse or Scotch Fillet Steak

Flame grilled 300 gram steak topped with fried onion rings, served with potato and seasonal vegetables and a red wine reduction

Grilled Chicken Breast

Grilled chicken breast served on a garlic and spinach risotto with a lemon peppercorn sauce

Pumpkin, Basil and Peanut Stir Fry

(vegetarian)

Butternut pumpkin, Thai chilli's, snow peas, basil, caramelised onion, roasted peanuts, stir fried in a light asian style sauce and hokkien noodles (cholesterol free)

Veal “Verdi”

Tender veal medallions pan fried with sun dried tomato and spinach and finished with a creamy herb sauce, served with potato mash

DESSERTS

Mixed Berry Crepes

Fresh seasonal berries warmed with liquor sugar and served with ice cream

Chocolate Basket

Homemade chocolate basket served with three scoops of ice cream and coulis

Sticky Date Pudding

Warmed date pudding topped with caramel sauce, cream and ice cream

Apple Strudel

Served hot with vanilla ice cream and strawberry coulis

Orange Almond Cake (Gluten Free)

Christmas Pudding with a custard cream and ice cream

CHRISTMAS PARTY PRICING

Choose 2 selections from menu

(served on a 50/50 basis)

2 COURSE

Food Only - $35.00 per person

3 COURSE

Food Only - $45.00 per person

Minimum Guests in Viva Restaurant -10
Minimum Guests in Function Rooms - 50
(or a room hire may apply).

DRINKS PACKAGES

Our drinks packages are inclusive of Continuous Red and White Wine, Sparkling Wine, Light & Heavy Beer, Soft Drinks & Orange Juice. Spirits also available at Bar Prices.

BASIC DRINKS PACKAGE

$20.00 per person (4 hours duration)

Each additional hour available at $5.00 per person

CORPORATE DRINKS PACKAGE

$33.00 per person (4 hours duration)

Each additional hour available at $8.00 per person

DELUXE PACKAGE

$47.00 per person (4 hours duration)

Each additional hour available at $12.00 per person

Download a copy of our Christmas Group Menu 2008.

Final numbers & payment required in full 7 days prior to function.

Click here to make a Function or Conference enquiry today

Or call our functions manager on (03) 9481 2822